The Cook Islands is a South Pacific nation comprising 15 islands, known for its tropical climate, pristine beaches, and coral reefs. The water quality is generally good, but travelers should exercise caution. The main water sources are rainwater and desalinated seawater. While tap water is often considered safe for locals, tourists are advised to take precautions due to potential contaminants and differences in water treatment standards.
Boil Water Advisory
Recent Warnings: Occasional reports of bacterial contamination in rainwater storage systems.
Seasonal Issues: Rainwater contamination during heavy storms, potential shortages during droughts.
Do Locals Drink Tap Water? Some areas only
Tourist Recommendations: Drink bottled water or boiled tap water before consumption. Use water filters or purification tablets for added safety.
Common Alternatives: Bottled water, filtered tap water, and water from trusted vending machines.